River Community Covina’s Newest Cultural Awareness Theme
Submitted by SMR on Tue, 04/11/2017 - 3:18pm
A participant at River Community Covina presented an amazing presentation on Poland. The participants learned about Poland’s food, culture, drug history and how they treat their population that lives with a mental illness. Poland is a land of striking beauty, with forests, rivers, broad plains, and tall mountains. Traditional Polish foods include: duck soup, red beet soup, dumplings (pierogi), smoked salmon and eel, sausages and sauerkraut, and pork and poultry dishes. The participants were fed sausages and sauerkraut to enjoy first-hand the food of Poland.